Creperie Auberge du vieux village

A Provencal creperie ... Both an inn and a creperie, like no other. Local flavors, from Provence, olive oil, fresh tomato or coulis, marjoram and oregano, olives, anchovies, tapenade, basil ... Flavors from elsewhere, curry, coconut, cinnamon, maple syrup, chilli ...

Crepes of course, salty as sweet, all wheat, because they are well Provencal crepes. But also the house specialty: the "crepe-pizza", the combination of crepe and pizza, the lightness of one, the taste and appearance of the other. Salads, mixed plates, old-fashioned omelettes, soft and rolled, a wide choice of ice creams. A choice of 6 menus from 12.90 € to 16.90 €. And for a happy ending, the famous homemade cappuccino, so sparkling, the "chocolat fou" made of dark chocolate and Grand Marnier, and several 'arranged coffees', including the "café du loup" with brown rum and maple syrup.